Soups
Tamarln Soup - Traditional Vietnamese tamarind-base soup, with pineapple, tomato, bean sprout, okra, Vietnamese celery, topped with fresh basil. With your choice of:
Vegetable & Tofu .... 3.95 (cup) 17.95 (Pot)
Shrimp/Fish/Calamari/Chicken .... 4.95 (Cup) 19.95 (pot)
Coco-Chicken Soup - Served in whole coconut, tender white meat chicken cooked in clear broth with young coconut juice ... 8.95
- Crab Asparagus Soup - Crab meat, and asparagus in signature flavored soup ... 4.95
- Beans Thread Soup - Clear vermicelli cooked in chicken broth with unique flavoring, with shredded chicken ... 4.95
- Vegetables & Tofu Soup - Mixed fresh vegetables, and soft tofu cooked in clear-broth-base soup ... 4.95
Spicy Lemon Grass Soup - Fresh Chilli-base soup with lime, lemon grass accent, cooked with lemon leaf, mushroom, with your choice of:
- Vegetable & Tofu 3.95 (cup) 17.95 (pot)
- Shrimp/Fish/Calamari/Chicken 4.95 (cup) 19.95 (pot)
- Dumpling Soup - Home made dumplings stuffed with combination of shrimp, crab, chicken, vegetables, cooked in clear-broth soup 4.95 (cup) 19.95 (pot)
Salads
Ginger - Honey-pickled ginger tops our bed of fresh green tossed in our signature chilli ginger dressing
3.95 (S) 6.95 (L)
Lotus Stem - Fresh lotus stems with shrimp, lean steam pork, cucumber, carrot, daikon, chopped mint and basil, cilantro tossed in chilli tamarin dressing. Sprinkled peanuts 5.95 (S) 9.95 (L)
Lemon Steak - Top grade medium-well steak, thinly sliced and tossed in lemon garlic dressing with tomatoes, cucumber, chopped mint & basil, onion, shredded carrot. Sprinkled ground peanut & roasted ruby red onion 9.95 (L)
Fish - Shredded steam Sea Bass and honey-pickled cabbage tossed in house special dressing together with chopped mint & Vietnamese basil, roasted ruby red onion 5.95 (S) 9.95 (L)
Papaya - Shredded fresh green papaya with your choice of:
- Vietnamese special seasoned beef jerky served with pungent ginger-soy dressing
- Shrimp, lean shredded pork served with chilli tamarind dressing
Topped with Vietnamese basil 5.95 (S) 9.95 (L)
Chicken - Shredded chicken and shredded cabbage tossed in chilli tamarind dressing, with chopped Vietnamese basil, carrots, pickled onion 4.95 (S) 8.95 (L)
Appetizers
Imperial Rolls - Madam Jade's secret of bringing rice paper to a crisp, filled with fresh crab meat, delicate shrimp, chicken, and vegetables. 5.95
Fresh Spring Rolls - For healthy eating with absolutely no oil and low carb, our shrimp, lettuce, rice noodle vermicelli, mint, and with your choice of (Traditional) lean Pork thinly sliced; or shredded white chicken, or simply vegetables and herbs, wrapped in delicate rice paper, paired with our specialty dipping sauce. 5.95
Spicy Baby Clams - Baby clams are lightly sauteed with fresh chilli, garlic, mint, served over lobster crackers Every scoop will be filled with fresh clams aroma 9.95
Seafood Crystal Dumplings - Our special clear steamed dumplings are filled with shrimps, scallops, Jimaca 5.95
Pan Fried Dumpling - Vietnamese signature stuffing with chicken and vegetables are deliciously marinated and lightly fried. 5.95
Fried Tofu - Our special Tofu are evenly browned and served with homemade peanut and soy base dipping sauce. 5.95
Cream Cheese Wonton - Our special blend of cream cheese seasoned with scallions and spices are aromatically softened with crispy wonton jacket. 5.95
Fried Shrimp - Fresh shrimp are seasoned with herbs and spices, rolled egg noodle and golden fried. 6.95
Sugar Cane Shrimp - Fresh ground shrimps blended with special seasoning, delicately wrapped around each individual sugar cane, then grilled to perfection 7.95
Steam Mussels - Fresh steamed mussels are topped with roasted green onion, infused in chilli tamarin sauce, with dash of basil 6.95
Tofu Skin - Fresh ground shrimp, crab meat, scallop, and vegetables are wrapped with thin layers of soy milk skin, then golden fried. 6.95
Specialties
Fish of Hue - Choice of Sea Bass or Salmon, pan grilled. Tastefully marinated in house special spicy sauce with garlic, ginger, lemon grass 13.95 (Chicken 11.95)
Creamy Basil Fish - Choice of Sea Bass or Salmon, pan grilled. Served in creamy sauce with touch of organic yellow curry powder, basil, Vietnamese herbs 13.95 (Chicken 11.95)
Baked Egg Plant - Asian Egg Plant, baked and served with chilli garlic tamarind sauce, topped with roasted green onion 9.95
Original Garlic Shrlmp- Original creation of our garlic shrimp, lightly battered, cooked with pungent fruit juice, topped with roasted garlic. 13.95
(Sea Bass 13.95/Chicken 11.95)
360 Beef - Cubed filet mignon, skillfully sauteed to perfection, with black pepper, garlic, imported sauce 15.95
Saigon Love Boat - Seafood combination infused with lemon leaf, Vietnamese herbs wrapped in banana leaf, grilled to delicate perfection 15.95
Smoked Oyster Omelette - Unique taste of omelette with smoke oyster ground pork, onion, vermicelli, dried mushroom 13.95
Lemon Leaf Chicken - Grilled filet of chicken, specially seasoned with lemon leaf accents. Topped with pungent mustard sauce 13.95
Orange Duck - Roasted duck flavored with our special Orange sauce 13.95
Coconut Shrimp - Fresh shrimp baked in fresh whole coconut with natural coconut juice blended with special seasoning 15.95
Clay Pot Fish - Traditional dish of fish cooked in clay pot. enriched by flavorful sauce cooked until lightly caramelized. Choice of Sea Bass or Salmon. 13.95 (Chicken 11.95)
Mango Fish - Whole Tilapia pan-fried to a crisp, served with shredded green mango in chilli garlic sauce 15.95
Shells In Basil - Choice of mussels or clams sauteed in house special sauce, accented with basil, chilli pepper, garlic 13.95
Soft-shell Crab - Our lightly battered soft-shell crab baked with special blend of spices with roasted chilli pepper, garlic and green onion. 15.95
Tamarin Crab - Whole crab in their shells sauteed in flavorful Honey-tamarin sauce. Seasonal
Baked Garlic Crab - Our whole crab fully marinated in traditional garlic sauce and green onion, slowly oven baked. Seasonal
Classic Entrees
All Classic entrees served with your choice of:
- Vegetarian/Tofu/Mock Chicken 7.95
- Chicken/Pork/Beef 9.95
- Shrimp/Calamari 11.95
- Scallop/Mix Seafood 13.95
Spicy
Lemon Grass - Fresh chilli-based seasoning, lemon grass, bell pepper, garlic, onion. Sauteed to caramelized.
Chilli Basil - Sauteed in special sauce with basil leaf accent. onion, bell pepper. carrots. fresh chilli.
Ginger - Sauteed with fresh shredded ginger, straw mushroom, onion.
Asparagus - Sauteed in our own brown sauce with fresh asparagus, carrots, onion.
Mix Vegetables - Mixture of selected vegetables and herbs. sauteed in special brown sauce.
Oriental Broccoli - Broccoli from the Far East, sauteed with mushroom, carrots.
Cashew Nuts - Unique pungent bean sauce, sauteed to caramelized with cashew nuts.
Green Beans - Sauteed in pungent bean sauce, bell pepper.
Sweet & Sour - Vietnamese classic version of honey and fruit juice, sauteed with cucumber, pineapple, carrots, onion.
Bamboo Shoots- Sauteed with fresh bamboo shoots, garlic.
Red Curry - Red curry paste, coconut milk, bamboo shoots, bell pepper, lemon grass, basil leaf
Yellow Curry - Saigon-style of cooking yellow curry, with lightly browned potatoes, carrots, onion.
Pho and Noodles
Pho - This traditional and very popular beef broth-based, rice noodle soup is richly flavored, complicated yet delicately prepared. Topped with onion & cilantro. Served with fresh basil leaf & bean sprouts on the side.
With your choice of:
- Beef - Thinly sliced rare eye round steak or well done briskets 7.95
- Beef Balls - House special blend of beef balls. 7.95
- Combination of Beef & Beef Balls 8.95
- Chicken - Prepared with chicken-broth-based Pho. Served with shredded chicken. 7.95
- Seafood - Served with combination of seafood selections of shrimps, fish balls, calamari, scallop 12.95
MI - Vietnamese 'classic style' egg noodle soup. Served with shrimp, chicken, fish balls , vegetable. Topping with roasted ruby red onion, roasted garlic, green onion. 10.95
Pan Seared MI- Egg noodle pan seared to A light golden crisp. Topped with combination of shrimp, chicken beef, calamari, fish ball, Vegetables, sauteed in house special sauce. 12.95
Pan Seared Rice Noodle - Flat rice noodles, pan seared to light crispy. Topped with combination of shrimp, chicken, beef, calamari fish ball, vegetables, sauteed in house special sauce. 12.95
Spicy Noodle - Our version of flat rice noodle, fully spiced with special herbs, then stir with fresh tomato, cucumber, basil, fresh chilli.
With your choice of:
Vegetarian 8.95 / Chicken 10.95 / Shrimp or Combination 12.95
Rice over Rice
Saigon Fried Rice - Try our traditional "Vietnamese style" stir fried of jasmine rice. richly flavored with full spices and herbs. With your choice of:
Vegetarian 6.95/Chicken 8.95/Shrimp or Combination 10.95
Crab Fried Rice - Chef's unique version of jasmine rice, stir fried with Crab paste, fresh crab meat, fresh chilli. roasted garlic, onion. 12.95
Spicy Fried Rice - Our version of special fragrance rice, fully spiced with special herbs, then stir fried with fresh tomato, cucumber, basil, fresh chilli. With your choice of:
Vegetarian 6.95/Chicken 8.95/Shrimp or Combination 10.95
Pineapple Fried Rice - Chefs special version of stir fried jasmine rice pineapple and roasted cashew
nuts with shrimp, chicken, roasted garlic, egg, onion. Uniquely served inside half-cut pineapple. 12.95
Table Specialties
(Experience food prepared at your own table)
Beef a la Grill - Thin slices of choice beef. marinated with lemon grass, sesame, garlic, onion. After grilling, wrap them with rice paper wrapping and selected vegetables. Dip with authentic sauce. 15.95
Vinegar Fondue Beef - Thin slices of choice beef, cooked by dipping in our special vinegar broth base fondue Wrap them with rice paper wrapping and selected vegetables. Dip with authentic sauce. 15.95
Saigon Fondue - Create your own fondue with fresh shrimp, calamari scallop, beef balls, fish filet. tofu. and mix vegetables with our specially seasoned fondue soup base. 19.95
Sugar Cane Shrimp - Ground fresh shrimps blended with special seasoning, delicately wrapped around each individual sugar cane, grilled to perfection. Wrap them with rice paper wrapping and selected vegetables. Dip with tamarin sauce. 15.95
Vietnamese Crepes - Traditional rice battered crepe with a touch of Turmeric. stuffed with bean sprouts, onion. And your choice of:
Lean Slices of pork & Shrimp (Traditional) 10.95
Chicken & Shrimp 10.95
Seafood 14.95
Lunch Specials
Classic Entrees
All Classic entrees served Soup, Ginger Salads, Rice
With your choice of:
Vegetarian/Tofu/ Mock Chicken 6.95
Chicken/Pork/ Beef 7.95
Shrimp/Calamari 9.95
Scallop/Mix Seafood 11.95
Lemon Grass - Fresh chilli-based seasoning, lemon grass, bell pepper, garlic, onion. Sauteed to caramelized.
Chilli Basil- Sauteed in special sauce with basil leaf accent. onion, bell pepper. carrots. fresh chilli.
Ginger - Sauteed with fresh shredded ginger, straw mushroom, onion.
Asparagus- Sauteed in our own brown sauce with fresh asparagus, carrots, onion.
Mix Vegetables - Mixture of selected vegetables and herbs. sauteed in special brown sauce
Oriental Broccoli - Broccoli from the Far East, sauteed with mushroom, carrots.
Cashew Nuts - Unique pungent bean sauce, sauteed to caramelized with cashew nuts.
Green Beans - Sauteed in pungent bean sauce, bell pepper.
Sweet & Sour - Vietnamese classic version of honey and fruit juice, sauteed with cucumber, pineapple, carrots, onion.
Bamboo Shoots - Sauteed with fresh bamboo shoots, garlic.
Red Curry - Red curry paste, coconut milk, bamboo shoots, bell pepper, lemon grass, basil leaf
Yellow Curry - Saigon style of cooking yellow curry, with lightly browned potatoes, carrots, onion.
Pho and Noodles
Pho - This traditional and very popular beef broth-based, rice noodle soup is richly flavored complicated yet delicately prepared. Topped with onion & cilantro. Served with fresh basil leaf & bean sprouts on the side.
With your choice of:
Beef - Thinly sliced rare eye round steak or well done briskets 6.95
Beef Balls - House special blend of beef balls 6.95
Combination of Beef & Beef Balls 7.95
Chicken - Prepared with chicken-broth-based Pho. Served with shredded chicken 6.95
Seafood - Served with combination of seafood selections shrimp, fish ball, calamari, scallop 10.95
MI - Vietnamese "classic style" of egg noodle soup. Served with shrimp, chicken, fish balls, vegetable. Topping with roasted ruby red onion, roasted garlic, green onion 8.95
Pan Seared MI - Egg noodle pan seared to a light golden crisp. Topped with combination of shrimp chicken beef, calamari, fish ball, Vegetables, sauteed in house special sauce 10.95
Pan Seared Rice Noodle - Flat rice noodles, pan seared to light crispy. Topped with combination of shrimp, chicken, beef, calamari fish ball, vegetables, sauteed in house special sauce 10.95
Spicy Noodle - Our version of flat rice noodle, fully spiced with special herbs, then stir fried with fresh tomato, cucumber, basil, fresh chilli. With your choice of:
Vegetarian 7.95 / Chicken B.95 / Shrimp or Combination 10.95
Rice over Rice
Saigon Fried Rice - Try our traditional "Vietnamese style" stir fried of jasmine rice. richly flavored with full spices and herbs. With your choice of:
Vegetarian 6.95/Chicken 8.95/Shrimp or Combination 10.95
Crab Fried Rice - Chef's unique version of jasmine rice, stir fried with Crab paste, fresh crab meat, fresh chilli. roasted garlic, onion. 12.95
Spicy Fried Rice - Our version of special fragrance rice, fully spiced with special herbs, then stir fried with fresh tomato, cucumber, basil, fresh chilli. With your choice of:
Vegetarian 6.95/Chicken 8.95/Shrimp or Combination 10.95
Pineapple Fried Rice - Chefs special version of stir fried jasmine rice pineapple and roasted cashew
nuts with shrimp, chicken, roasted garlic, egg, onion. Uniquely served inside half-cut pineapple. 12.95